Nothing says holiday season like stopping by Weibel and picking up the November Mimosa of the month! This caramel cinnamon apple mimosa is sure to wow your guests and satisfies any sweet tooth.
What you’ll need:
1 bottle of Weibel Almond Sparking
Caramel to drizzle along the inside of the glass
Apple Juice
Cinnamon to sprinkle on top
If you try this recipe, tag us with the hashtag #WeibelMimosas so we can see your creations!
