Fall is approaching and Fred & Ida could not be more excited! They are putting together a Mixed Greens Salad with pomegranate, gorgonzola, and pecans that pair perfectly with our Pomegranate Sparkling Wine! Check out the recipe below!
INGREDIENTS
- 5 cups Mixed Baby Greens
- 5 cups bunch Baby Arugula
- 1 cup pomegranate seeds, from 1 POM Wonderful Fresh pomegranate
- 2 oz pecans, chopped (about 28 halves)
- 1/2 cup Gorgonzola cheese, crumbled (4 oz)
Pomegranate Vinaigrette:
- 5 tbsp pomegranate juice, I use POM Wonderful
- 3 tbsp champagne vinegar
- 1 tbsp shallot, finely minced
- 1 tbsp honey
- 5 tbsp extra virgin olive oil
- salt and fresh pepper
Recipe courtesy of: skinnytaste
