Nothing says February more than chocolate, strawberries, and sparkling wine! This February we are serving our classic Chocolate Covered Strawberry Mimosa! Make sure to stop in the tasting room to sip one while you pick up a bottle to take home and make this yourself!
What you’ll need:
1 bottle of Weibel Strawberry Sparkling
Ghiradelli Chocolate Sauce – to rim the glass
A splash of Torani Chocolate Milano syrup
If you try this recipe, tag us with the hashtag #WeibelMimosas so we can see your creations!