February Mimosa of the month is here and this one is DELICIOUS! To start, dip your glass in hot chocolate powder, pour yourself some Weibel sparkling strawberry wine, add a pump or two of chocolate Torani syrup, and add a strawberry for a garnish! DIY at home or make a reservation on the patio to enjoy one today!
What you’ll need:
1 bottle Weibel Strawberry Sparkling
Torani Chocolate Syrup
Dark Chocolate Powder
If you try this recipe, tag us with the hashtag #WeibelMimosas so we can see your creations!